Nicaragua Java Specialty Coffee

5/5

 

 

 

Origin: Nicaragua
Variety : Java
Farm: Buenos Aires
SCA: 84
Processing : Natural
Altitude : 1300 – 1700 m.a.s.l
Packing : 15 Kg
Cup Note :

Aroma: Floral , Sweet Brown Sugar, Vanilla / Acidity: Lemon, Tamarind, / Flavor: Red Grapes / Body: Light, Chocolatey / finish : Clean, Pleasant, with notes of Cilantro (Coriander)

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